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What Foods Affect Dopamine Levels
What Foods Affect Dopamine Levels
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Oct 23 2024 nbsp 0183 32 Microbial fermentation is a well known strategy for enhancing the nutraceutical attributes of foods Among the fermentation outcomes bioactive peptides BAPs short chains MDPI s Pledges to Authors and Readers publish rigorously peer reviewed manuscripts of high scholarly impact maintain quick publication manuscripts are published within 5 7 weeks of
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Lactic acid bacteria are essential and their usefulness cannot be overemphasized in many food fermentation applications and preservation activities Many traditional foods have been A single paragraph of about 200 words maximum For research articles abstracts should give a pertinent overview of the work We strongly encourage authors to use the following style of
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